Live your overwater bungalow dreams without breaking the bank by staying at one of these 15 cheap water villas in the Maldives! Have you ever dreamed of staying in a water villa in the Maldives, but assumed it was completely out of your budget? Well, I have great news...
Planning a babymoon in Hawaii? This guide will take you through the best things to do and places to stay on each island in Hawaii for 2023! It is easy to see why Hawaii is one of the most popular destinations in the world for a babymoon. With stunning beaches, clear...
From luxury safari tents to glamping pods with hot tubs, these are the 12 best places to go glamping in North Wales in 2023! From its dramatic coastline and rugged mountains to its peaceful rolling hills, North Wales is teeming with spectacular natural beauty. It's no...
This creamy semolina porridge, Krupicová Kaše, is a staple comfort food in Czechia. Topped with poached pears, hazelnuts & maple syrup, it makes for a delicious breakfast or snack! The Czech Republic (or Czechia as it...
This simple, summery dish, consisting of halloumi scrambled eggs and zucchini fried in olive oil (κολοκυθάκια με αυγά in Greek) is a Cypriot staple. In our recipe, we served the zucchini scramble on top of sourdough with a side...
This rellenos de papa recipe is a vegetarian version of Cuban croquettes consisting of soft mashed potatoes with a crispy exterior and a cheesy, eggplant filled interior. Overview of Cuba Cuba was always one of those mystical...
Unwrap steamy parcels of banana leaves to reveal tender maize-dough surrounding a flavour-packed sweet potato and black bean filling in these vegan Costa Rica tamales. Overview of Costa Rica I'm not gonna lie, having done a wee...
Palacinke is a crepe-pancake hybrid originating from Croatia. They are a blank canvas to whatever sweet or savoury filling your heart desires. We made our palacinke recipe with creamy mushrooms, caramelised onions, rosemary...
This unique avocado toast recipe is inspired by a groundnut and avocado salad commonly served in Côte d'Ivoire. Avocado is marinated in lemon juice, then topped with a blend of crushed peanuts, spices and parsley, creating a...
I am a travel + food blogger on a mission to discover the best destinations & dishes in the world. Thanks for joining the adventure!