These healthy vegan banana fritters, inspired by Djibouti, are beyond easy to whip up and make for a rather satisfying breakfast. For a real treat, we topped our fritters with a delectable date caramel sauce, toasted coconut, coconut yogurt and caramelised banana....
Buttery squares of puff pastry are filled with juicy blueberries in a tart lemon cream cheese filling, then topped with sliced almonds and lemon curd. These easy-to-make danishes - wienerbrød in Denmark- are perfect alongside a steaming cup of tea or coffee for a...
Our vegan take on poulet moambe from the Democratic Republic of the Congo uses plant-based chicken coated in a rich tomato and peanut butter sauce flavoured with onion, garlic, chilli flakes and ginger. This easy vegan chicken dish works nicely with a side of rice and...
Living in New Zealand over the past year has certainly had its perks. After many adventures through this stunning country, I have concluded that the land of the long white cloud is simply IRRESISTIBLE. I...
Here are five reasons why Copenhagen should absolutely make it on your travel bucket list in 2024. If you asked me for a list of things that make me smile, I would start by listing off delicious ice cream, cute bicycles,...
As I peer out over an endless sea of glimmering, iridescent lights, there is no mistaking where I am. It has been five years since I stood mesmerized by this exact view.Hong Kong city definitely has not lost its shine. The New...
From the moment I arrived in Nepal, I knew I was going to love this country. Well, okay, maybe not from the very first moment. Reality dropped like a ton of bricks the  moment we arrived at the Kathmandu airport... This place...
We jetted off from Europe and made our way to an entirely new continent... It was Africa time! A mix of curiosity and excitement overtook me as we made our descent in to Johannesburg, South Africa. Having many South African...
After having to say goodbye and tear myself away from Budapest, we continued on to the third leg of our journey. This time, instead of switching continents, we hopped on a bus and crossed through three countries ended up in...
I am a travel + food blogger on a mission to discover the best destinations & dishes in the world. Thanks for joining the adventure!