These banoffee overnight oats are a healthy spin on the classic British dessert pie. Featuring layers of creamy oats, caramel, sliced banana, yogurt cream and chocolate shavings, they are going to be your new favourite breakfast! After an overwhelmingly positive...
Tiramisu Overnight Oats Recipe (Healthy + Vegan!)
This tiramisu overnight oats recipe is the ultimate dessert for breakfast. Made with layers of decadent chocolate coffee oats and vegan vanilla cream, it's everyone's favourite tiramisu dessert made healthy! There is no type of recipe that I enjoy developing more than...
Healthy Vegan Anzac Biscuits Recipe
These anzac biscuits, made with rolled oats, desiccated coconut and golden syrup, are soft, chewy and so delicious. I promise you wouldn't know that they are a healthier vegan and gluten-free take on the typical anzac biscuit! Every year on April 25th, we celebrated...
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Caramelised Banana Porridge from Benin
This fresh, citrusy spin on classic caramelised banana porridge works surprisingly well. Inspired by a Beninese recipe, bananas are caramelised in orange juice, lemon juice, brown sugar and cinnamon, then served on top of creamy...
Vegan Coconut Tarts Recipe: A Belize Dessert
If you're a coconut fan, you'll love these Belizean-inspired vegan coconut tarts. Shortcrust pastry is filled with a mixture of shredded coconut and condensed coconut milk and baked in the oven to golden. A delicious, healthy...
Belgian Liege Waffles Recipe with Biscoff Sauce
Crisp and caramelised on the outside, soft on the inside, this Belgian Liege waffles recipe is the most superior waffle recipe out. If you love lotus biscoff spread (speculoos), you're going to love these biscoff waffles! An...
Mahalabia Recipe: A Layered Chia Pudding Dessert from Bahrain
Inspired by a dessert from Bahrain, mahalabia and chia pudding are layered together and topped with a caramelized pistachio crumble in this unique recipe. It’s dairy-free, refined-sugar free and healthy enough to have for...
Island Banana Bread with Buttered Rum Sauce from the Bahamas
This island banana bread is moist, packed full of flavour and naturally sweetened! The addition of shredded coconut, macadamia nuts and a delectable buttered spiced rum sauce takes this Bahamian dessert to a whole new level. An...
Cocada Amarela Recipe: Spiced Coconut Porridge from Angola
This spiced coconut porridge is inspired by Cocada Amarela, a popular pudding recipe from Angola. Shredded coconut is combined with egg yolks, sugar, cinnamon and cloves to make a tasty gluten-free breakfast or snack. Welcome to...
Hey, I'm Nicola!
I am a travel + food blogger on a mission to discover the best destinations & dishes in the world. Thanks for joining the adventure!