Sourdough injera is a spongy flatbread, texturally something between a crepe and a pancake. It has a sour tang, which cuts through the savoury stews it is usually served alongside. Injera is found in Ethiopia and Eritrea, and is utilised not just as an accompaniment,...
Take classic potato salad to the next level. Rosolje from Estonia integrates the tang of sauerkraut, crunch of apple and sweetness of beetroot to create a potluck-worthy beet potato salad. History of Estonian Cuisine Traditional Estonian cuisine can be linked all the...
Nothing is quite as comforting as an apple crumble, and when you toss in a sumptuous helping of tart gooseberries, it elevates this dessert to a whole new plane. Our healthy rendition of gooseberry and apple crumble is vegan, gluten-free, and suprisingly as delicious...
It was a quiet, drizzly Wednesday night in Helsinki. I was cold, damp and my stomach was crying out for food. Feebly, I entered through the doors of a little Finnish restaurant, my head down, shoulders slumped, hugging my laptop...
“Summer. Hair gets lighter. Skin gets Darker. Water gets warmer. Drinks get colder. Music gets louder. Nights get longer. Life gets better.” Summer and I have had a love affair for some time now. I’ve been quite the devote...
Am I instagram obsessed? Just a little. There is nothing I enjoy more than scrolling through a feed of beautifully composed, engaging photographs posted from all around the world. I thought I would share with you which Instagram...
Being a tourist in your own country is something everyone should experience at least once. I mean, it’s pretty simple to pull off. All you have to do is wear a bum bag, hop on a tour bus and carry around an iPad on a selfie...
Embarking on a road trip across America? Avoid these six common pitfalls to make the best of your USA road trip! 1. Take the fastest route The fastest route isn't always the best one. If you're road-tripping through America,...
"The world is a book, and those who do not travel only read one page." I've been lucky enough to travel to 30 countries in my 21 years of life. During this time, I've had my breath taken away far too many times to...
I am a travel + food blogger on a mission to discover the best destinations & dishes in the world. Thanks for joining the adventure!