While tour buses queue up at the Valley of the Kings and cruise ships dock by the dozens, there's another Luxor that quietly hums along, where everyday life unfolds in vibrant neighborhoods far from the temple crowds. Here's your guide to beyond the tourist spots in...
Planning a trip to Turkey? This guide will take you through everything you need to know about using an eSIM and my recommendation for the best eSIM for traveling Turkey. Gone are the days of having to find a local phone store and buy a physical sim card when visiting...
Exploring Istanbul might seem overwhelming with its abundance of attractions, but don't worry - this guide on best places to visit in Istanbul will help you make the most of your visit. Whether you're strolling through ancient streets, enjoying the vibrant culture, or...
Ever wondered what Turkish Airlines food is like in Economy Class? I reviewed everything I ate flying from London to Tbilisi. Normally when I travel short-haul in Europe, I'm flying on a budget airline that basically charge you...
Travelling to Dubai solo? From scuba diving in the world's deepest pool to dining at the world's highest restaurant, here are 15 of the best things to do alone in Dubai! Dubai is undeniably one of the best cities in the world to...
This badrijani nigvzit recipe is a Georgian delicacy and makes for a perfect appetizer. Eggplant is baked till tender, then spread with a fragrant filling crushed walnuts, garlic, and spices, then garnished with fresh herbs and...
These traditional Egyptian fava bean falafel recipe (ta'meya) is seasoned with spring onion, garlic, parsley and cumin. They are one of the most popular street foods in Egypt, and for good reason. Country Number 52: Egypt We...
Inspired by a dessert from Bahrain, mahalabia and chia pudding are layered together and topped with a caramelized pistachio crumble in this unique recipe. It’s dairy-free, refined-sugar free and healthy enough to have for...
These vegan dolma are made of grape-leaves stuffed with walnut-lentil mince, herbs and bulgur wheat. Azerbaijani dolma are unique in their small, bite-sized shaped, making these a lovely appetizer served with a yogurt dip....
I am a travel + food blogger on a mission to discover the best destinations & dishes in the world. Thanks for joining the adventure!