Kho Manor Nung To Hu Recipe: Caramelised Pineapple & Baked Tofu from Cambodia
This fragrant Cambodian dish, Kho Manor Nung To Hu, is the ultimate balance of sweet and savoury flavours. Caramelised pineapple and crispy baked tofu are coated in a garlic, soy, ginger sauce, then topped with green onions and served with white rice. Cambodia...