This fried dough recipe produces the best homemade African beignets, which are popular French-inspired treat in Gabon. These soft, fluffy pillows of fried dough are dusted with icing sugar and make for a perfect snack, anytime of the day. Country Number 63: Gabon Upon...
This lolo bun recipe is the perfect accompaniment to this vegan version of palusami, a creamed spinach dish common across both Fiji and Polynesian countries. Country Number 61: Fiji Bula! We've reached Fiji, which has taken us a surprisingly long time to get to given...
Atakilt Wat, is an Ethiopian vegan stew that is packed with flavour. Cabbage, carrots and potatoes are cooked until tender with a fragrant berbere spice mix. Out of all the African cuisines, Ethiopian is the one hear people rave about the most. The first time I tried...
Turkish Cuisine has honestly got to be some of my FAVOURITE food in the whole world. It's safe to say I spend the duration of my time in Turkey walking around with a solid food baby, and you should to....
Disclosure: This post contains affiliate links, which means I make a small commission at no extra cost to you if you kindly choose to book via my links! Picture this… Spending your days lapping up the Mediterranean sun, diving...
With the sudden influx of photos and posts of everyone’s BEST moments of 2015 filling up social media, I thought it was about time to expose my slightly less glamorous travel moments this year. Whilst social media tells...
Isn't it funny that the traditions we partake in every year around Christmas, the things that we perceive as being very normal, may actually be considered VERY strange to the rest of the world? This thought...
Travel changes you. As you move through this life and this world you change things slightly, you leave marks behind, however small. And in return, life - and travel - leaves marks on you. Most of the time, those marks - on your...
It was a quiet, drizzly Wednesday night in Helsinki. I was cold, damp and my stomach was crying out for food. Feebly, I entered through the doors of a little Finnish restaurant, my head down, shoulders slumped, hugging my laptop...
I am a travel + food blogger on a mission to discover the best destinations & dishes in the world. Thanks for joining the adventure!