Nicola Easterby

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Hey, I'm Nicola!

I’m a London-based travel & food content creator. For the past 10 years, I’ve been on a mission to discover the best foodie destinations around the world. Come join the adventure!

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Pupusas from El Salvador (Vegetarian/ Vegan Recipe)

Pupusas from El Salvador are masa harina pockets filled with refried beans and cheese, making for the most satisfying snack! This recipe will guide you on how to make either vegetarian or vegan pupusa. What is a Pupusa? A pupusa is a thick, flat corncake that...

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Egyptian Fava Bean Falafel Recipe – Ta’Meya

These traditional Egyptian fava bean falafel recipe (ta'meya) is seasoned with spring onion, garlic, parsley and cumin. They are one of the most popular street foods in Egypt, and for good reason. Country Number 52: Egypt We were very excited to reach Egypt on our...

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READ NEXT:

Pupusas from El Salvador (Vegetarian/ Vegan Recipe)

Pupusas from El Salvador are masa harina pockets filled with refried beans and cheese, making for the most satisfying snack! This recipe will guide you on how to make either vegetarian or vegan pupusa. What is a Pupusa? A pupusa is a thick, flat corncake that...

read more

Egyptian Fava Bean Falafel Recipe – Ta’Meya

These traditional Egyptian fava bean falafel recipe (ta'meya) is seasoned with spring onion, garlic, parsley and cumin. They are one of the most popular street foods in Egypt, and for good reason. Country Number 52: Egypt We were very excited to reach Egypt on our...

read more